SINCE OPENING OUR DOORS IN 2013, ROLLO WINE BAR HAS BEEN A FIRM FAVOURITE OF OUR FABULOUS EDINBURGH LOCALS. WE ARE AN INTIMATE AND QUIRKY WINE BAR THAT BOASTS NOT ONLY LOVINGLY HAND PICKED WINES BY THE GLASS BUT AN ECLECTIC MIX OF BEAUTIFULLY PRESENTED BITES, BOWLS, PLATES AND SIDES...
THERE'S SOMETHINGIN THE BASEMENT...Our downstairs is a speakeasy-style bar & private dining space open on Fridays and Saturdays. Keep an eye out on our social media for live music nights, wine tastings, and other events!Private hire available. Please contact us for more information and bookings.
Dean Banks Group brings a brand new neighbourhood restaurant to the West End of Edinburgh, Dulse seafood & wine.“Savour Every Moment.” Mainly a seafood affair, the menu brings a season“Time spent with wine, is time well spent.” Our wine menu pays homage to the best of Europe. Focusing on Old...
TRADITION MEETS MODERNIt all starts with Pasquale. A seasoned Italian chef and restauranteur, he moved to Edinburgh in the 1970s. He now calls Edinburgh home, and after owning several restaurants in the city and teaching his son, Jonathan, his trade; he has settled into Frizzante Proseccheria. Italian food inspired by...
Tapa is inspired by our lifetime love and appreciation of Spain and Leith, our home, has centuries old Spanish connections. The Port of Edinburgh Salamander Street in Leith is a stone’s throw from Shore Place and once housed the spectacular Edinburgh & Leith Glassworks.Leith’s growing whisky industry combined with the...
Whether you're here to enjoy a show, getting lunch with friends, celebrating something special or just fancy treating yourself - our meticulously-crafted food and drinks menus offer a broad range of high quality options to suit your mood.Explore the kitchen's bold fusion of flavours and styles across our house menu,...
Ting and Ae Tapparat first fired up their woks at the Edinburgh Festival in 2012 offering authentic Thai street food to the festival masses. It was a hit. Soon after they secured a small restaurant in the University quarter and with their family of Thai chefs they have been serving...
OUR AIMIs to introduce to Edinburgh’s food scene the authentic Greek dining experience, exactly as we know it from Greece.
We are on an inspiring mission to show people that vegan food is not just 'grass', oh no, it's so so so much more! What you can make from plants is actually amazing and the possibilities are limitless! From different types of plant-based milk to burgers, sandwiches, pizzas, tacos, nachos,...
We have taken an Eastern favourite and given it a Western twist, without losing the essence of the Japanese Cuisine. Yes, this is OUR TAKE on Japanese cuisine! Gluten free, full of tasty vegan & fish options just for you. We are SHINSEN SUSHI!
Welcome to Passage to India in EdinburghOur chefs make all of your meals using traditional methods and ingredients. Because we love serving our customers the very best Indian food in Edinburgh, we take great pride in creating unique dishes which lets you experience a taste of our cuisine.
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